Nachos are the best camping meal to bring along into the campground.
Camp Nachos are the perfect camping bring-a-long meal.
It all starts with a container, a metal tray, a cast iron skillet, or a Dutch oven.
Create at least two layers of corn chips, all your favorite ingredients, and a thin layer of cheese, saving some of the cheese for the final top layer. If you want it extra cheesy use a cheese sauce. Cover with a lid or sheet of foil and place on hot coals for 12-15 minutes. Remove from heat and enjoy!
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Nachos are easy and have a wide range of styles. You can make them for lunch, snacks, or dinner, and chilaquiles are perfect for any camp breakfast with a bit of twist.
Camp Nachos are also great for breakfast and afternoon camp gatherings.
Creating Chilaquiles with a bag of chips is a little different than making them with corn tortillas that are usually fired first. Chips tend to get a little soggy, so after years of creating chilaquiles in the campground, try this if using chips.